Bette's Bread Pudding with Lemon Sauce

Yield: 4 Servings
Categories: Bakery, Desserts
-Bette Leland cgvh43b-
2 1/4cDay-old Egg bread; cubed, OR leftover yellow cake, OR a combination
1 1/2cMilk
1Egg
1/4cSugar
1tsLemon extract
1/2tsCinnamon
1/4tsNutmeg
2tbRaisins; or chopped dates
2tbPecans; toasted
1tsGrated lemon peel
LEMON SAUCE
1/4cSugar
1tsCornstarch
1/3cWater
1tbButter
2tbTo 3 tablespoons fresh lemon juice
1/2tsGrated lemon peel
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