Bhratti
| Yield: | 4 Servings |
| Categories: | Rice |
| 2 | c | Basmati rice (Carolina will do) |
| 2 | md | Onions |
| 1 | bn | Fresh basil leaves (about half cup when chopped) |
| 1 | tb | Curry powder (mild or hot; according to preference) |
| 1 | ts | Salt |
| 4 | tb | Good grade cooking oil |
| 500 | g | Ground chicken or lean pork |
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