Big-Batch Bran Muffins -Ww
| Yield: | 60 Servings |
| Categories: |
| 15 | oz | All-bran cereal |
| 2 | c | Raisins |
| 6 | Pitted dried dates; finely chopped | |
| 2 | c | Boiling water |
| 4 1/2 | c | All-purpose flour; PLUS |
| 3 | tb | All-purpose flour |
| 5 | ts | Baking soda |
| 1 | ts | Salt |
| 2 | c | Low-fat buttermilk; (1.5%) |
| 4 | Eggs | |
| 1/2 | c | Orange marmalade spreadable fruit |
| 1 1/2 | c | Unsweetened applesauce |
| 1 | c | Granulated sugar |
| 1/2 | c | Vegetable oil; PLUS |
| 2 | tb | Vegetable oil |
| 2 | ts | Vanilla extract |
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