Big-Batch Lentil Soup
| Yield: | 12 Servings |
| Categories: | Grains, Soups |
| 3 | tb | Olive oil |
| 3 | md | Onions; chopped |
| 3 | md | Red bell peppers; chopped |
| 3 | cl | Garlic; minced |
| 2 | Jalapeno peppers; minced | |
| 1 | tb | Oregano; minced |
| 1 | tb | Ground cumin |
| 1 1/2 | ts | Ground coriander |
| 4 | c | Red or brown lentils; rinsed |
| 2 | cn | Chicken broth; 46oz each, |
| . reduced sodium | ||
| 1 | cn | Tomatoes; 28oz |
| 1 1/4 | ts | Salt |
| 1/2 | c | Cilantro; coarsely chopped |
| ZESTY LIME CREAM | ||
| 1/3 | c | Light sour cream |
| 1 | tb | Lime juice |
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