Biscotti with Almonds/orange/chocolate
| Yield: | 60 Servings |
| Categories: | Cookies |
| 8 | oz | Unsalted butter |
| 1 1/2 | c | Sugar |
| 3 | tb | Orange rind; finely grated |
| 2 | tb | Vanilla extract; pure vanilla |
| 6 | c | All-purpose flour |
| 1 | tb | Baking powder |
| 1 | ts | Salt |
| 6 | Eggs; beaten | |
| 1/4 | c | Amaretto |
| 2 | c | Almonds; blanched, toasted;sliced |
| 2 | c | Chocolate chips; or pieces |
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