Biscuit Berry Shortcake
| Yield: | 6 Servings |
| Categories: |
| 6 | Dessert buttermilk biscuits | |
| 1 | qt | Fresh berries* |
| 1/4 | c | Sugar; (to 1/3 cup, depending on berries) |
| 1 | ts | Lemon juice |
| 1 | c | Cold whipping cream |
| 1 | tb | Superfine or confectioners' sugar |
| 1/2 | ts | Vanilla |
| 1 | pn | Salt |
Advertisement