Bishop Hill Corn Fritters

Yield: 18 Fritters
Categories:
2lgEGGS
1/4cMILK
1/4cWATER
1tbBUTTER, melted
16ozCan WHOLE KERNEL CORN, drained (I use the drained juices instead of the water or add water to the juice to make 1/4 cup)
2cALL-PURPOSE FLOUR
2tsBAKING POWDER
3/4tsSALT
1/4tsBLACK PEPPER, freshly ground
1tbGRANULATED SUGAR
VEGETABLE OIL (for frying)
CONFECTIONERS' SUGAR & MAPLE SYRUP
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