Bitoque Provencal
| Yield: | 6 Servings |
| Categories: | Main Dishes, Meats, French |
| 2 | lb | Ground beef |
| 1/3 | c | Fresh bread crumbs |
| 1/8 | c | Milk |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 1/4 | c | Flour |
| 3 | tb | Butter -- do NOT substitute |
| 3 | tb | Sour cream |
| 3 | tb | Consomme |
| 1 | md | Onion -- finely chopped |
| 2 | Cloves garlic -- finely | |
| Chopped |
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