Black Bean and Pasta Bowl
Yield: | 8 Servings |
Categories: | Vegetables |
1 | c | Black beans (dried) |
2 | tb | Oil |
1 | lg | Onion; chopped |
2 | Cloves garlic; chopped | |
2 | cn | Chicken broth |
1 | cn | (28-oz) tomatoes; and juice |
2 | ts | Sugar |
2 | tb | Red wine |
1/4 | ts | Pepper |
1 | tb | Salsa |
1 | Red pepper; chopped | |
1 | c | Uncooked elbow macaroni |
2 | Green onions; chopped | |
2 | tb | Cilantro |
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