Black Bean And Salsa Salad
| Yield: | 6 Servings |
| Categories: | Salads |
| 15 | oz | Canned black beans; rinsed & drained |
| 1 1/2 | c | Chopped celery |
| 1/4 | c | Chopped green omons |
| 1/4 | c | Chopped cilantro |
| 1 1/2 | c | Medium hot salsa |
| 12 | oz | Mexicorn; drained |
| 1/4 | c | Red wine vinegar dressing |
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