Black Bean Raisin Bread
| Yield: | 3 Servings |
| Categories: | Breads |
| 1 1/2 | c | Dried black beans |
| 1 | c | Raisins |
| 1 | ts | Granulated sugar |
| 1/4 | c | Warm water |
| 1 | pk | Active dry yeast (or 1 tbsp) |
| 1/4 | c | Fancy molasses |
| 2 | tb | Vegetable oil |
| 2 | ts | Salt |
| 3 | c | Whole wheat flour |
| 4 | c | All purpose flour |
| 1 | Egg | |
| 1 | tb | Water |
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