Black Bean Relish
| Yield: | 6 Servings |
| Categories: | Mexican, Relish, Vegetables |
| 15 | oz | Black Beans; Canned, * |
| 3/4 | c | Tomato; Finely Chopped,1 med |
| 1 | Serrano Chile; ** | |
| 1/2 | c | Red Bell Pepper; Chopped |
| 1/4 | c | Red Onion; Finely Chopped |
| 2 | tb | White Wine Vinegar |
| 1 | tb | Vegetable Oil |
| 1/4 | ts | Salt |
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