Black Bean Salad (Randelman)
| Yield: | 8 Servings |
| Categories: | Salads, Appetizers, Vegetables |
| 1 | lb | Black beans, soaked |
| 1 | Bay leaf | |
| 1 | lg | Red onion, chopped |
| 1 | lg | Red bell pepper, chopped |
| 1 | lg | Yellow bell pepper, chopped |
| 1 | bn | Fresh parsley, chopped |
| 3 | tb | Chopped cilantro |
| 3 | ts | Cumin |
| 1/4 | c | Lemon juice |
| 1/2 | ts | Tabasco |
| Salt & pepper to taste |
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