Black Bean Soup #6
| Yield: | 8 Servings |
| Categories: | Soups |
| 1/2 | lb | Smoked slab bacon |
| 3 | tb | Tomato paste |
| 1 1/2 | c | Onions; finely chopped |
| 16 | c | Chick broth |
| 1 1/2 | c | Celery; finely chopped |
| 1 | lb | Black beans |
| 1 | Bay leaf | |
| 6 | tb | Lime juice; fresh |
| 1 | tb | Garlic; finely minced |
| 1/4 | ts | Cayenne pepper |
| 1 1/4 | ts | Thyme |
| Salt | ||
| 4 | tb | Cumin |
| 1/2 | c | Corriander; fresh |
| 1 | ts | Black pepper |
| Sour cream | ||
| 1/4 | c | Oregano; fresh -or- |
| 1 | tb | Dried oregano |
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