Black Beans and Rice
| Yield: | 7 Cups |
| Categories: |
| 1 | lb | Dried Black Beans; (3 cups); Picked Over and Rinsed |
| 8 | c | Water |
| 6 | Cloves Garlic; Crushed | |
| 2 | tb | Dried Oregano |
| 1 | Bay Leaf | |
| 2 | ts | Olive Oil |
| 1 | lg | Onion; Chopped |
| 1 | Red Bell Pepper; Chopped | |
| 1 | tb | Ground Cumin |
| 1 | Jalapeno Pepper; Seeded and Chopped | |
| 2 | tb | Balsamic Vinegar |
| 1 | ts | Salt |
| Freshly Ground Black Pepper to Taste | ||
| 2 | c | Long-Grain White Rice |
| 1 | Lime; Sliced into 8 Wedges |
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