Black Tamales
| Yield: | 1 Servings |
| Categories: |
| Masa dough | ||
| 6 | tb | Butter; softened |
| 2 1/4 | c | Masa harina |
| 2 | ts | Baking powder |
| 1 | ts | Salt |
| 1 1/4 | c | Hot mole sauce (recipe follows) |
| For the filling | ||
| 1 | c | Roast pork, chicken or mushrooms; shredded |
| 1/3 | c | Prunes; pitted, chopped |
| 1/3 | c | Dark raisins |
| 1/4 | c | Pine nuts; toasted |
| 1/4 | c | Green olives; pitted, chopped |
| 1/2 | c | Mole sauce |
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