Blintz Loaf

Yield: 12 Servings
Categories: Breads
BATTER
1/2cMargarine
1/4cSugar
2Eggs; beaten
3/4cMilk
1 1/4cFlour
1tsBaking powder
1/2tsSalt
FILLING
8ozDry cottage cheese
2Eggs
8ozCreamed cottage cheese
2-(up to)
4tbSugar
1/2tsCinnamon
1pnSalt
1dsVanilla
OPTIONAL
1tsGrated orange rind
1-(up to)
2ozCream cheese
1-(up to)
2ozSour cream
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