Blt Corn Chowder
| Yield: | 1 Servings |
| Categories: | Soups, Main Dishes, Meats, Vegetables |
| 4 | sl | Canadian bacon, cut in thin strips |
| 1 | qt | Skim milk |
| 2 | Medium-sized potatoes, peeled and cut in 1/2-inch chunks (2 cups) | |
| 1 | c | Chopped onion |
| 1/2 | ts | Salt |
| 1/2 | ts | Pepper |
| 3 | tb | All-purpose flour |
| 1 | c | Fresh, frozen or canned corn kernels |
| 4 | c | Coarsely shredded romaine or other crisp lettuce |
| 1 | Large ripe tomato, coarsely chopped (1 1/2 cups) |
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