Blueberry Gingerbread
| Yield: | 16 Servings |
| Categories: | Cakes |
| 1/2 | c | Solid vegetable shortening |
| 1 | c | Sugar |
| 1 | Egg | |
| 2 | c | Flour |
| 1/2 | ts | Ginger |
| 1 | ts | Cinnamon |
| 1/2 | ts | Salt |
| 1 | ts | Baking soda |
| 1 | c | Buttermilk |
| 3 | tb | Molasses |
| 1 1/2 | c | Blueberries; washed and dried |
| 3 | tb | Sugar |
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