Blueberry Muffins
| Yield: | 15 Muffins |
| Categories: | Quickbreads, Diabetic |
| Ingredients | ||
| 2 | c | Whole wheat flour |
| 1/2 | ts | Cinnamon |
| 1/2 | ts | Baking soda |
| 1/2 | ts | Salt |
| 2 | lg | Eggs |
| 1 | c | Unsweetened applesauce |
| 1/4 | c | Light oil (sunflower, corn) |
| 1 | c | Fresh or frozen blueberries |
| (without sugar) |
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