Blueberry Muffins #02
| Yield: | 12 Servings |
| Categories: | Desserts |
| 1 3/4 | c | All-purpose flour |
| 1/3 | c | Sugar |
| 2 1/2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1 | c | Fresh or unthawed frozen blueberries |
| 3/4 | c | Milk |
| 1 | Egg | |
| 1/3 | c | Melted butter or margarine |
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| Yield: | 12 Servings |
| Categories: | Desserts |
| 1 3/4 | c | All-purpose flour |
| 1/3 | c | Sugar |
| 2 1/2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1 | c | Fresh or unthawed frozen blueberries |
| 3/4 | c | Milk |
| 1 | Egg | |
| 1/3 | c | Melted butter or margarine |