B/m English Muffin Bread
| Yield: | 1 Servings |
| Categories: |
| 1 | pk | Yeast |
| 1 | ts | Sugar |
| 2 1/2 | c | Flour |
| 1/2 | c | Warm water |
| 2 | ts | Salt |
| 7/8 | c | Warm milk |
| 1/4 | ts | Baking soda dissolved In 1 t warm water. |
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| Yield: | 1 Servings |
| Categories: |
| 1 | pk | Yeast |
| 1 | ts | Sugar |
| 2 1/2 | c | Flour |
| 1/2 | c | Warm water |
| 2 | ts | Salt |
| 7/8 | c | Warm milk |
| 1/4 | ts | Baking soda dissolved In 1 t warm water. |