Bobotie (Lamb Meatloaf)
| Yield: | 6 Servings |
| Categories: | Meats |
| 2 | sl | White bread |
| Milk | ||
| 2 | Onions, thinly sliced | |
| 1 | Apple, peeled and diced | |
| 2 | tb | Butter |
| 1 | lb | Ground lamb |
| 2 | tb | Sugar |
| 2 | tb | Cider vinegar |
| 1/4 | ts | Salt |
| 1/4 | ts | Black pepper |
| 1/4 | c | Raisins |
| 2 | Eggs | |
| 12 | Blanched almonds, coarsely chopped | |
| 6 | Kaffir lime leaves | |
| 1 | c | Milk |
| 1 | ts | Turmeric |
| Cooked white rice (opt) | ||
| Chutney (opt) |
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