Boerevors
| Yield: | 1 Servings |
| Categories: |
| 2 | kg | Prime beef |
| 1 | kg | Pork |
| 20 | g | Coriander |
| 2 | ml | Ground cloves |
| 2 | ml | Ground nutmeg |
| 30 | g | Fine salt |
| 5 | ml | Freshly ground black pepper |
| 500 | g | Bacon (important) |
| 100 | ml | Vinegar |
| 90 | g | Intestinal casing (Pork is better) |
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