Bohemian Potato Dumplings
| Yield: | 18 Servings |
| Categories: |
| 2 | c | Potatoes; Cooked, cooled and riced |
| 2 | md | Eggs |
| 1 | ts | Salt |
| 1 | c | (Approx) All-Purpose Flour |
| Butter; melted | ||
| Bread Crumbs; fine dry |
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| Yield: | 18 Servings |
| Categories: |
| 2 | c | Potatoes; Cooked, cooled and riced |
| 2 | md | Eggs |
| 1 | ts | Salt |
| 1 | c | (Approx) All-Purpose Flour |
| Butter; melted | ||
| Bread Crumbs; fine dry |