Bonnie's Cabbage Cucamonga
| Yield: | 6 Servings |
| Categories: | Vegetables, Casseroles, Cheese |
| 1 | tb | Olive oil |
| 1 | tb | Butter |
| 2 | lg | Garlic cloves |
| ;finely chopped | ||
| 1 | sm | Head red cabbage |
| ;thinly shredded | ||
| Freshly ground pepper | ||
| 5 | lg | Potatoes (up to 6)* |
| 2 | c | Medium Cheddar cheese |
| ;shredded | ||
| 2 | oz | Feta cheese, crumbled |
| 1 | tb | Sweet paprika |
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