Boston Brown Bread, From Wayside Inn, Boston, Mass
| Yield: | 1 Servings |
| Categories: | Breads |
| 1 | c | Cornmeal |
| 1 | c | Whole wheat or graham flour |
| 1 | c | Rye flour |
| 1 | ts | Salt |
| 1 | ts | Baking soda |
| 1 | tb | Water |
| 1/2 | c | Molasses |
| 2 | tb | Vinegar or lemon juice |
| Milk, see directions for amt | ||
| 1 | c | Raisins |
| 2 | tb | Flour, all purpose |
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