Boston Brown Bread #3
| Yield: | 8 Servings |
| Categories: | Breads |
| 1/2 | c | Flour; sifted |
| 1/2 | ts | Baking powder |
| 1/2 | ts | Soda |
| 1/2 | ts | Salt |
| 1/2 | c | Yellow cornmeal |
| 1/2 | c | Whole wheat flour |
| 1 | c | Nuts; chopped (optional) |
| 6 | tb | Dark molasses |
| 1 | c | Buttermilk or sour cream |
| 1/2 | c | Raisins |
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