Boston Market's Macaroni and Cheese
| Yield: | 1 Servings |
| Categories: | Main Dishes, Pasta, Side dishes |
| 4 | oz | Dry macaroni |
| 1/2 | Stick of butter | |
| 1/4 | c | Flour |
| 1/4 | ts | Dry mustard |
| 1 | ts | Salt |
| 1 | ds | Pepper |
| 2 | c | Milk |
| 1 | tb | Minced onion |
| 1 | c | American cheese (velveeta) |
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