Bouillabaisse - Marseille Style Fish Soup
| Yield: | 6 Servings |
| Categories: | Fish, French, Soups |
| 1 1/2 | kg | Fish (mullet, bass, cod, snapper) |
| 10 | sm | Crabs |
| 25 | g | Butter |
| 3 | Onions | |
| 4 | Garlic cloves | |
| 2 | Tomatoes | |
| 1 | Branch Fennel | |
| 1 | Bouquet garni | |
| 1 | Piece of Orange peel | |
| 1 | kg | Potatoes |
| 1 | Dose Saffron | |
| 1/2 | c | Olive Oil |
| Salt Pepper | ||
| 12 | Dry Bread slices | |
| ROUILLE | ||
| 2 | Garlic cloves | |
| 2 | sm | Chilies |
| 1 | Egg Yolk | |
| 1 | c | Olive Oil |
| 1 | sm | Crustless Bread slice |
| 1/2 | c | Milk |
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