Boulettes Au Parmesan Et Au Persil
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | lb | Lean ground beef |
| Salt and freshly ground pepper | ||
| 4 | pn | Freshly grated nutmeg |
| 1/2 | c | Freshly grated Parmesan cheese |
| 1/4 | c | Snipped fresh parsley (Italian flat-leaf) |
| 4 | tb | Extra-virgin olive oil. |
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