Braised Endive
| Yield: | 4 Servings |
| Categories: | Vegetables, Side dishes, Diabetic |
| 1/2 | lb | Belgian endive; sliced in Rings |
| 1 | sm | Red Delicious Apple, diced |
| 2 | tb | Fresh lemon Juice; |
| 2 | ts | Walnut oil; |
| Pinch salt; | ||
| Pepper to taste; | ||
| 1/2 | c | Water; |
| 2 | tb | Apple cider vinegar; |
| 1 | tb | Fresh parsley; chopped |
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