Braised Pork-Filled Cucumbers
| Yield: | 4 Servings |
| Categories: | Appetizers, Oriental, Main Dishes, Pork |
| FILLING | ||
| 3/4 | lb | Lean ground pork, or beef |
| 1 | tb | Soy sauce |
| 1 | tb | Dry sherry |
| 2 | ts | Sesame oil |
| 1 | ts | Sugar |
| 1 | ts | Cornstarch |
| SAUCE | ||
| 1/3 | c | Chicken broth |
| 2 | tb | Soy sauce |
| 2 | tb | Dry sherry |
| 1 | ts | Sugar |
| OTHER, BUT NECESSARY | ||
| 2 | lg | Cucumbers |
| Cornstarch, for coating | ||
| 2 | ts | Cornstarch mixed with 2 ts water |
Advertisement