Braised Stuffed Bitter Melon
| Yield: | 8 Servings |
| Categories: | Vegetables |
| 1 | tb | Fermented black beans |
| 1/2 | lb | Lean pork |
| 1/4 | c | Chinese parsley |
| 2 | Scallion stalks | |
| 1 | Clove garlic | |
| 1 | tb | Soy sauce |
| tb | Oil | |
| 2 | ts | Cornstorch |
| 1/2 | ts | Sugar |
| 1/2 | ts | Salt |
| 1 | ds | Pepper |
| 4 | md | Bitter melons |
| 4 | tb | Oil |
| 1/2 | Clove garlic | |
| 1/2 | c | Water |
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