Bran-Raisin Muffins
| Yield: | 12 Muffins |
| Categories: | Breads |
| 1 1/2 | c | Shreds of wheat bran cereal |
| 1/2 | c | Raisins |
| 1/2 | c | Boiling water |
| 1 | Egg | |
| 1 | c | Buttermilk |
| 1/4 | c | Vegetable oil |
| 1 1/4 | c | All-purpose flour* |
| 2/3 | c | Sugar |
| 1 1/4 | ts | Baking soda |
| 1/4 | ts | Salt |
| 1/4 | ts | Ground nutmeg |
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