Brazilian Black Bean Feijoada
| Yield: | 8 Servings |
| Categories: | Main Dishes |
| 2 | tb | EDEN Extra Virgin Olive Oil |
| 2 | md | Onions; chopped |
| 2 | tb | Grated ginger |
| 1/4 | ts | Cayenne pepper (or more) |
| 1/2 | ts | Ground cumin |
| 2 | cn | EDEN BlaCk Beans (15 oz ea) |
| 2 | tb | EDEN Ume Plum Vinegar |
| 1 | ts | LIMA Sea Salt |
| 3 | Sweet red peppers* (opt.) | |
| DIVIDER | -- roasted and peeled |
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