Brazilian Rice
| Yield: | 6 Servings |
| Categories: | Vegetables, Rice |
| 1 | pk | Frozen spinach -- chopped |
| 1 | c | Rice -- cooked |
| 1/4 | c | Butter or margarine -- |
| Melted | ||
| 4 | Eggs -- beaten | |
| 1 | lb | Cheese -- grated |
| 1 | c | Milk |
| 1 | tb | Onion -- chopped |
| 1 | tb | Worcestershire sauce |
| 2 | ts | Salt |
| 1/2 | ts | Marjoram |
| 1/2 | ts | Thyme |
| 1/2 | ts | Rosemary |
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