Brazilian Salad
| Yield: | 1 Servings |
| Categories: | Salads |
| 1 1/2 | Head mixed romaine and | |
| Leaf lettuce washed well, | ||
| Gently patted dry | ||
| 3 | Tomatos peeled and sliced | |
| Thin | ||
| 1 | lg | Onion sliced thin |
| 1 | cn | (14-oz) hearts of palm |
| Drained and sliced | ||
| 1 | cn | (6-oz) drained black olives |
| 1 | cn | (15-oz) drained garbanzo |
| Beans | ||
| Fresh chopped parsley to | ||
| Garnish | ||
| Olive oil |
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