| | Vital Wheat Gluten: |
| | 1 1/2 tsp per cup with white flour; (Delta Rehab) or- 1 tsp per cup; (Arrowhead Mills) |
| | 1 tbl per cup for whole grain flour; (Delta Rehab) or- 1 1/2 tsp per cup for whole grain; (Arrowhead Mills) whole grain; (Arrowhead Mills) whole grain; (Arrowhead Mills) |
| | H |
| | Vital Wheat Gluten Flour (75% gluten): |
| | 1 1/2 tsp per cup white flour; Lois Conway |
| | 1 Tblsp per cup whole grain flour; Lois Conway |
| | H |
| | C-1 Dough Conditioner: |
| | 1/2 tsp per cup of flour or 1% by weight |
| | H |
| | SAF Yeast: |
| | 1/2 tsp cup on Regular cycle |
| | 3/4 tsp cup on Quick cycle |
