Breakfast Burritos
| Yield: | 2 Servings |
| Categories: | Breakfast |
| 3 | Eggs; | |
| 3 | tb | Milk; |
| Salt and pepper; to taste | ||
| 4 | sl | Bacon; cooked |
| 1/4 | c | Colby Jack Cheese; shredded |
| 2 | Flour tortilla; warmed |
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| Yield: | 2 Servings |
| Categories: | Breakfast |
| 3 | Eggs; | |
| 3 | tb | Milk; |
| Salt and pepper; to taste | ||
| 4 | sl | Bacon; cooked |
| 1/4 | c | Colby Jack Cheese; shredded |
| 2 | Flour tortilla; warmed |