Breakfast Tacos
Yield: | 4 Servings |
Categories: | Vegetables |
Fat-free (if not available; use lard-free) flour tortillas | ||
YOUR FAVORITE FILLINGS | ||
Low-fat/fat-free refried beans | ||
Potatoes: peeled; boiled, & cubed | ||
Rice: made with tomato sauce & chili powder | ||
Egg whites: scrambled & pre-cooked | ||
Jalapenos: Yes! For breakfast! | ||
Low-fat/fat-free cheese (be sure & put on hot tortilla with something else hot on top; roll quickly! |
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