Breast of Chicken Aloha
| Yield: | 2 Servings |
| Categories: |
| 2 | Breasts Of Chicken | |
| 1/2 | ts | Salt |
| 1/2 | ts | Allspice |
| 1/2 | ts | Pepper |
| 1/2 | c | Coconut Milk; divided |
| 1/2 | c | Shredded Coconut Meat |
| 2 | Eggs | |
| 1/2 | c | Clarified Butter |
| 2 | Pineapple Rings; Sugar-Glazed, for garnish | |
| 1 | c | Cooked Wild Rice; for serving |
| SAUCE | ||
| 1 | Chicken Legs; cut up | |
| Bones From Chicken Breasts | ||
| 1/2 | ts | Paprika |
| 2 | tb | Olive Oil |
| 1/2 | c | Mushroom Stems And Pieces |
| 1 | tb | Flour |
| 1/2 | c | Sour Cream |
| 1/2 | c | Brown Gravy |
| Salt And Pepper | ||
| Lemon Juice |
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