Breast of Chicken Fiesta
| Yield: | 8 Servings |
| Categories: | Poultry |
| 1 | c | Cheddar cheese cracker crumbs |
| 2 | tb | Taco seasoning mix |
| 8 | Chicken breast halves; skinned and boned | |
| 4 | Green onions; chopped | |
| 2 | tb | Butter or margarine; melted |
| 2 | c | Whipping cream |
| 4 | oz | Monterey Hack cheese; shredded |
| 4 | oz | Cheddar cheese; shredded |
| 1 | cn | (4-oz) chopped green chiles; drained |
| 1/2 | ts | Chicken-flavored bouillon granules |
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