Bright Yellow Dal
| Yield: | 6 Servings |
| Categories: | Vegetables |
| 2 | c | Yellow lentils or split peas |
| 6 | c | Bouillon |
| 6 | Cloves garlic; minced | |
| 1 | ts | Red pepper flakes; or to taste |
| 1 | ts | Tumeric |
| 2 | ts | Cumin |
| 1/2 | c | Chopped cilantro |
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| Yield: | 6 Servings |
| Categories: | Vegetables |
| 2 | c | Yellow lentils or split peas |
| 6 | c | Bouillon |
| 6 | Cloves garlic; minced | |
| 1 | ts | Red pepper flakes; or to taste |
| 1 | ts | Tumeric |
| 2 | ts | Cumin |
| 1/2 | c | Chopped cilantro |