Brigitte's German Cabbage Casserole
Yield: | 4 Servings |
Categories: | Main Dishes |
1 | md | Cabbage |
1 3/8 | oz | Margarine |
1 3/8 | oz | Flour |
2 1/8 | c | Water |
1 | ts | Capers |
1 | ts | Lemon juice |
1 | c | Milk |
8 7/8 | oz | Ground beef |
1 | sl | Bread |
1 | Egg | |
1 | Onion, finely chopped | |
1 | pn | Salt |
1 | pn | Pepper |
Advertisement