Broccoli and Ziti Casserole
| Yield: | 1 Servings |
| Categories: |
| 1/4 | c | Olive oil |
| 2 | Cloves garlic, minced | |
| 2 | lb | Fresh broccoli, cooked, chopped |
| 4 | c | Italian tomato sauce |
| 1 | lb | Ziti, cooked according to package |
| 1/2 | c | Parmesan cheese |
| 1/4 | lb | Mozzarella cheese, grated (optional) |
| 2 | lb | (16 oz.) low fat Ricotta cheese |
| 1/2 | c | Seasoned bread crumbs |
| 2 | tb | Toasted wheat germ (optional) |
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