Broccoli Sesame
| Yield: | 4 Servings |
| Categories: | Vegetables |
| Broccoli florets blanched; not smooshy soft | ||
| Sweet onion; thin slices | ||
| 8 | sl | Bacon; cooked crisp and crumbled |
| Slivered almonds; toasted (or pine nuts toasted) | ||
| DRESSING | ||
| 1/8 | ts | White pepper |
| 1 | tb | Garlic |
| 2/3 | c | Honey |
| 1/4 | c | Soy sauce |
| 1 | ts | Ground or dried ginger |
| 6 | dr | Hot oil (chili oil) |
| 1/4 | c | Sesame oil |
| 1/3 | c | Rice wine vinegar |
| 1/3 | c | Vegetable oil |
| Salt to taste |
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