Broccomole

Yield:	1 Servings
Categories:

1 1/2	c	Cooked broccoli stems, tough outer layers peeled off
1 1/2	tb	Fresh squeezed lemon juice
1/4	ts	Ground cumin
1/4	ts	Garlic powder
1/2		Tomato, diced
1		Scallion (green onion), sliced
1		Canned green chili, chopped