Broiled Chicken with Tequila and Lime
| Yield: | 4 Servings |
| Categories: | Poultry |
| 4 | Chicken breast halves; skin bone | |
| 1/3 | c | Tequila |
| 2 | tb | Honey |
| 1 | Lime; zest and juice | |
| 1/2 | ts | Ground cumin |
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| Yield: | 4 Servings |
| Categories: | Poultry |
| 4 | Chicken breast halves; skin bone | |
| 1/3 | c | Tequila |
| 2 | tb | Honey |
| 1 | Lime; zest and juice | |
| 1/2 | ts | Ground cumin |