Broiled Sage Chicken
| Yield: | 6 Servings |
| Categories: | Main Dishes, Poultry, Low-Calorie |
| 6 | Skinless boneless chicken | |
| DIVIDER | --breast halves | |
| DIVIDER | --(about 2 pounds) | |
| 2 | tb | Chopped shallot (1 large) |
| 2 | tb | Low-fat sour cream |
| 2 | ts | Ground ginger |
| 2 | tb | Lime juiced |
| 2 | tb | Dijon mustard |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
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